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Valentine’s Day Ham and Cheese Pinwheels Recipe

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  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 16 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Description

These Valentine’s Day Ham and Cheese Pinwheels are easy, delicious party bites perfect for any celebration. Made with soft flour tortillas, cream cheese, deli ham, shredded cheddar, and fresh spinach, they come together quickly without any cooking required. The flavorful layers rolled into bite-sized pinwheels make for a fun and impressive appetizer or snack.


Ingredients

Scale

Ingredients

  • 4 large flour tortillas
  • 8 oz deli ham, sliced
  • 1 cup shredded cheddar cheese
  • 1 cup fresh spinach leaves
  • 8 oz cream cheese, softened


Instructions

  1. Prepare Ingredients: Gather all ingredients and ensure the cream cheese is at room temperature for easy spreading.
  2. Spread Cream Cheese: Evenly spread a generous layer of cream cheese over each flour tortilla, covering the entire surface.
  3. Layer Fillings: Place the deli ham slices evenly on top of the cream cheese, then sprinkle shredded cheddar cheese and finally add fresh spinach leaves.
  4. Roll Tortillas: Starting from one edge, tightly roll each tortilla to form a log, making sure the filling stays inside.
  5. Slice Pinwheels: Using a sharp knife, cut each rolled tortilla into approximately 1-inch thick pinwheel slices to create bite-sized pieces.
  6. Serve: Arrange the pinwheels neatly on a serving platter. Serve immediately as a delightful party appetizer or snack.

Notes

  • For even easier slicing, chill the rolled tortillas in the refrigerator for 15-20 minutes before cutting.
  • You can substitute spinach with other greens like arugula or lettuce for different flavors.
  • Use flavored cream cheese (such as garlic and herb) to add an extra twist.
  • These pinwheels are best enjoyed fresh but can be refrigerated covered for up to 24 hours.
  • Cutting the pinwheels with a very sharp knife or a serrated knife will prevent squishing.